December 11, 2012

Orange Marmalade Cake

Poppy seeds remind me of Ukraine. I ate more than my fair share of poppy seed layered cake in that country. I wanted to bake something equivalent over here in America, so I purchased what seemed like a ton of poppy seeds and scoured my numerous books for a recipe. 

I never did find the Ukrainian one. But I had all of these poppy seeds, and I also had a neat vintage bundt pan waiting to be used, so instead I made an orange marmalade cake. I have made it several times this year for guests, and even people who don't like oranges or marmalade (or even poppy seeds) loved it.

It became my go-to dessert, much like my potato salad has become my go-to side dish to bring to a picnic. 

Today, I made it again for my knitting guild party. The first time I ever baked it, the power went out 10 minutes after I put it in the oven. I don't remember why it went out -- but I do remember the cake didn't turn out at all. I needed to start the whole thing over once the power came back on.

I used the giant bundt pan I found at a thrift store for only $2. The recipe called for a 'large' bundt pan... but the cake turned out super short. The recipe was from a South African magazine. Apparently their large isn't quite so big as this thing:



While the cake tasted great, it was somewhat short. The next time, I used a smaller bundt pan I also found during a thrifting hunt -- the cake came out the perfect size. 

Today, while making it again, I don't know whether I was more excited to use that small bundt pan, or the juicer I scored during a weekend antique hunt










They both made me happy. The whole process made me again thankful for my own little kitchen. The finished cake made me smile, too. The gals at the knitting club hardly made a dent, but I won't be complaining when I have a slice for breakfast. I'm sure my elderly neighbor will also be thrilled when I give him a piece or two, tomorrow.



I'm still on the hunt for the Ukrainian poppy seed cake recipe, though. This cake is great, but it's not quite the same.

December 10, 2012

Snowfall and Snowflowers

After a solid week of rain in Idaho, it finally snowed. 


I finished knitting these fun fried chicken mitts just in time: 


To celebrate the true arrival of winter, I also crocheted my friend a snowflower


I love watching snow falling from a window -- unless that window is in the airport. I got stuck today in Minneapolis for an extra five hours. Sadly, I checked my bag with all of that new glorious yarn AND my needles. Even the mittens are in there.

I don't know what I was thinking -- I even bought some sock yarn and new needles especially for the trip home. Then before I knew it, I had checked my bag WITH said needles and yarn (and just about anything else one might like to have on a long layover -- like a toothbrush...) Clearly my coffee had not yet kicked in this morning, because I found myself telling multiple people at various check-in counters more than once today: 'Truly, I travel more often than it appears.'

And yet here I am, at a random hotel somewhere between an airport and home, without any yarn or needles, using an awful travel toothbrush that Delta so kindly gave me (along with the hotel bill), and now I have to wear the same socks tomorrow because I didn't knit myself a new pair along the way.

Thankfully, I remembered to carry my laptop with me. The chargers for every device I own, however, are also in luggage limbo.

 

December 7, 2012

Pilgrim Boots and Second Thanksgiving

In early fall, I knit these fabulous legwarmers. I had a friend model them for me, along with a pair of boots I purchased for my recent trip. 

I have strayed far from my college Doc Martin and Birkenstock days... and while I wear the latter obsessively over the summer, I usually wear boots with heels when I go out in colder weather. (I am short. Every little bit helps.) When I planned to visit a friend in Idaho, the Sailor suggested I get a more practical pair for both the plane and the trip out West. 

My friend's son thought they looked like pilgrim boots. 

I concur a little, but I'll bet the pilgrims didn't have boots quite so comfortable. 

I also thought the pilgrim boots comment was somewhat appropriate, since last night, we celebrated Thanksgiving again. 



There were cranberries, and mashed potatoes and stuffing and a turkey and of course... pumpkin pie. I have made lots of pies in my life, but for some reason, I have never once made a pumpkin pie. 

So, for Second Thanksgiving, I made the pumpkin pie. This is the work of art, fresh out of the oven. We also experimented and cooked the filling without the crust as a sort of custard. It too, was fabulous



Maybe it's funny that we celebrated Thanksgiving a second time, two weeks after the first one. But really, why shouldn't we celebrate Thanksgiving more than once? Every day, we can find things to be thankful for. 

I am thankful for many things, but today, I'm especially grateful for my boots. It's been raining all week, and now today the snow finally started falling. 

My boots, paired with last year's woolly knit socks similar to these, create the perfect winter footwear.  


December 4, 2012

The Dishes

Dishes are an inevitable part of life. We eat. Then we eat again, and again, and again. And unless you eat out three times a day, or use paper plates in your house daily for every meal (or you eat a meal over the sink, which I have been known to do on occasion when the Sailor is not home) then you need to do the dishes at some point. 

Modern conveniences mean many of us in the Western world simply rinse the dishes and load the dishwasher. Unless you have a grimy pot, no elbow grease is required. 

I've never had a dishwasher in my life. I'm not sure I ever want one. I'm one of those people who doesn't mind doing the dishes. To me, it's always been part of the whole 'cook it, then clean it up' process. 

To make the process more enjoyable, I employ good soap (always natural -- I have a weird allergy to any type of blue dish soap and many green ones) and I like to use fun sponges or dishcloths to clean up.



I had quite a bit of yarn leftover from the Bullion Beach Blanket, so I whipped up some basic garter stitch dishcloths and crocheted tawashis -- perfect for scrubbing. 




Recently, I gave a few to a friend as a gift. I smiled, as I did the dishes at her house, using the bright green dishcloth to clean the counter.

December 2, 2012

Yarn Haul

Years ago when I resisted any sort of fiber arts, I knew it was because I would have a stash problem. Yarn seemed bulky -- like it took up an inordinate amount of space. I didn't have a lot of space where I lived (and I still don't...) so I carried on with other bits of crafting and creativity and let other people knit and crochet. 

The irony is not lost on me, as I remember how I finally caved in because I wanted a more portable hobby than sewing (anyone who owns a sewing machine will vouch for me that Singers and Vikings are not easy to transport when you have a luggage limit). Once I had that analogy in my head, whatever thought I had about yarn taking up space flew right out the window. Suddenly, a ball of yarn and a hook or two sticks proved quite portable.

This year, as part of my 'use what you have' strategy for not collecting more stuff in our small living space, I have forced myself to go through my stash before I purchase any more yarn. 

It worked pretty well... until this week. 

 
Even though this store is quite far from where I live -- three flights away to be more precise -- I have visited before. Each time I walk out of the shop with a giant bag of yarn, and then I wonder how I'm going to get it all home in a carry-on suitcase. 


Thankfully this time, the yarn haul wasn't quite so dramatic. But I'm still wondering how I'm going to get it all into my bag.